The global food pathogen testing market size is expected to gain momentum owing to the increasing prevalence of foodborne diseases during the forecast period. This information is published by Fortune Business Insights™ in an upcoming report, titled, “Food Pathogen Testing Market, 2023-2030.” The increasing incidence of food-borne disorders, increased knowledge about gut health, strict rules governing food safety, and manufacturing are expected to drive the market forward. Food pathogen testing aids in the detection of any potentially harmful bacteria or microorganisms in food. It is an important practice in the food industry because some various viruses and bacteria can cause dangerous food-borne infections. To assure food safety, this method is used at every stage of the manufacturing process.
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List of Key Players Profiled in the Global Market for Food Pathogen Testing:
- SGS S.A.
- Roka Bioscience
- Bureau Veritas S.A.
- Eurofins Scientific
- Intertek Group Plc.
- Silliker
- ALS Limited
- Microbac Laboratories
Segments-
By type, the market is segmented into E. Coli, salmonella, listeria, and others. On the basis of technology, the market is segregated into conventional, rapid, biosensor-based, immunological-based, and others. On the basis of application, the market is fragmented into meat and poultry, fruits and vegetables, dairy, and others. Finally, by geography, the market is divided into North America, Europe, Asia Pacific, South America, and the Middle East & Africa.
What does the Report Offer?
The reports include detailed information on developing trends, market drivers, development opportunities, and market restraints that may affect the industry’s market dynamics. It consists of a product, application, and competition analysis and an in-depth examination of the market segments for food pathogen testing.
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Drivers & Restraints-
Rising Customer Interest in Food Safety to Stimulate Growth
The global food pathogen testing market growth is expected to grow due to customers’ increased interest in food safety during the projected period. The rising consumer interest in food quality combined with rapid technological improvements. Food processing industries and foodservice groups are assisting in building consumer trust through safety standards and compliance. Increased public awareness regarding food safety and quality issues, and prevalence of social media are factors boosting the popularity of testing and aiding the market growth.
REGIONAL INSIGHTS
Presence of Prominent Players to Promote Growth in North America
North America is expected to hold the largest global food pathogen testing market share during the forecast period. Stringent regulatory bodies, and Increased production in the food industry are major elements driving the growth of the food safety testing market. Food safety testing is required at every level of production and processing, ensuring that customers receive safe food while also fueling the market.
Asia Pacific is expected to have a sizable share of the market. Because of the government’s strict rules on adhering to food safety standards, the growth and expansion of the food and beverage industry, globalization, changing lifestyles, and rising personal disposable income are major contributing factors.
Competitive Landscape-
Manufacturers Focus on R&D Investments to Strengthen their Position
The global food pathogen testing is a very competitive one, with a slew of international and domestic firms. A wide range of analytical services for testing raw materials and final products are provided by major industry players. Microbiological testing of food products, residue and contaminant analysis, shelf-life testing, and other services are also provided by players.
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Industry Development-
- February 2019: Biotech start-up company Lexagen, launched genetic testing technology to detect food pathogens in less time and at a low cost.
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